What It Is

This dutch oven makes a delicious soup or spicy chili for your next dinner in, No stranger to great flavor, its colorful enameled cast iron surface is made to deliver mouth-watering dishes directly to the table, Use it to broil, braise, bake, or roast in the oven up to 500° F, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food.

FAST FACTS

Material/s: Metal

Application/s: Kitchen

Fragile: Yes

Product Size: 10.56 Lb

FEATURES

- Comes with 6 pot protectors that protect your enamel dutch oven from chipping and prohibit moisture build up when storing

- Stainless steel knob and loop handles for great control

- Smooth glass surface won't react to ingredients

- Unparalleled heat retention and even heating

- Use to marinate, refrigerate, cook, and serve

- Great for induction cooktops

- Made in China

HOW TO USE

1. Use enameled cast iron on any cooktop or oven. Our enameled cast iron cookware can be used on all kitchen stovetops, and it's oven safe to 500 degrees F.

2. Always lift your enameled cast iron cookware. To avoid scratching ceramic or glass cooktops, never slide enameled cast iron, always lift it.

3. Use oil or cooking spray. For a better cooking experience and easier cleanup, use oil or cooking spray.

4. Use on low to medium heat. For best results, add water or oil when heating.

SPECIFICATIONS

WHAT YOU GET: (1) Dutch Oven, (6) Pot Protectors, and (1) Lodge Booklet

MATERIALS: Enameled Cast Iron