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THE GIST
Vegetarian Vietnamese Pho-style instant rice noodles (Phở Chay)
FEATURES
- Pho soup is number one among Vietnamese dishes, and this vegetarian version is sure to delight with its delicacy and originality
- Features rice noodles combined with dried vegetables for an unforgettable taste experience
- Comes in a convenient bowl packaging with a fork which will allow easy consumption
- Easy to make
- HALAL-certified
HOW TO USE
1. Add rice noodles and all seasoning packs into the bowl.
2. Add hot water up until the inside line, cover, and wait for 3 minutes.
3. Stir and enjoy.
SPECIFICATIONS:
WHAT YOU GET: (1) Vietnamese Pho Instant Rice Noodles Vegetarian
NET WEIGHT: 70g
INGREDIENTS:
• Rice Noodles (84.3%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavor Enhancer (Monosodium Glutamate), Stabilizer (Guar Gum)
• Soup Base (9.7%): Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Guanylate, Disodium 5-Inosinate), Maltodextrin, Yeast Extract Powder, Ginger, Pepper, Pho Spices In Variable Proportions (Cinnamon, Clove, Anise) (0.6%), Colour (Plain Caramel)
• Oil Pack (3.9%): Palm Oil, Leek, Sesame Seed, ho Spices In Variable Proportions (Cinnamon, Clove, Anise) (3%), Colour (Carotene (Antioxidant (Tocopherol-Rich Extract))
• Dried Vegetable Pack (2.1%): Textured Wheat Gluten, Mushroom, Long Coriander
THE GIST
Vegetarian Vietnamese Pho-style instant rice noodles (Phở Chay)
FEATURES
- Pho soup is number one among Vietnamese dishes, and this vegetarian version is sure to delight with its delicacy and originality
- Features rice noodles combined with dried vegetables for an unforgettable taste experience
- Comes in a convenient bowl packaging with a fork which will allow easy consumption
- Easy to make
- HALAL-certified
HOW TO USE
1. Add rice noodles and all seasoning packs into the bowl.
2. Add hot water up until the inside line, cover, and wait for 3 minutes.
3. Stir and enjoy.
SPECIFICATIONS:
WHAT YOU GET: (1) Vietnamese Pho Instant Rice Noodles Vegetarian
NET WEIGHT: 70g
INGREDIENTS:
• Rice Noodles (84.3%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavor Enhancer (Monosodium Glutamate), Stabilizer (Guar Gum)
• Soup Base (9.7%): Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Guanylate, Disodium 5-Inosinate), Maltodextrin, Yeast Extract Powder, Ginger, Pepper, Pho Spices In Variable Proportions (Cinnamon, Clove, Anise) (0.6%), Colour (Plain Caramel)
• Oil Pack (3.9%): Palm Oil, Leek, Sesame Seed, ho Spices In Variable Proportions (Cinnamon, Clove, Anise) (3%), Colour (Carotene (Antioxidant (Tocopherol-Rich Extract))
• Dried Vegetable Pack (2.1%): Textured Wheat Gluten, Mushroom, Long Coriander
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THE GIST
Vegetarian Vietnamese Pho-style instant rice noodles (Phở Chay)
FEATURES
- Pho soup is number one among Vietnamese dishes, and this vegetarian version is sure to delight with its delicacy and originality
- Features rice noodles combined with dried vegetables for an unforgettable taste experience
- Comes in a convenient bowl packaging with a fork which will allow easy consumption
- Easy to make
- HALAL-certified
HOW TO USE
1. Add rice noodles and all seasoning packs into the bowl.
2. Add hot water up until the inside line, cover, and wait for 3 minutes.
3. Stir and enjoy.
SPECIFICATIONS:
WHAT YOU GET: (1) Vietnamese Pho Instant Rice Noodles Vegetarian
NET WEIGHT: 70g
INGREDIENTS:
• Rice Noodles (84.3%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavor Enhancer (Monosodium Glutamate), Stabilizer (Guar Gum)
• Soup Base (9.7%): Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Guanylate, Disodium 5-Inosinate), Maltodextrin, Yeast Extract Powder, Ginger, Pepper, Pho Spices In Variable Proportions (Cinnamon, Clove, Anise) (0.6%), Colour (Plain Caramel)
• Oil Pack (3.9%): Palm Oil, Leek, Sesame Seed, ho Spices In Variable Proportions (Cinnamon, Clove, Anise) (3%), Colour (Carotene (Antioxidant (Tocopherol-Rich Extract))
• Dried Vegetable Pack (2.1%): Textured Wheat Gluten, Mushroom, Long Coriander
THE GIST
Vegetarian Vietnamese Pho-style instant rice noodles (Phở Chay)
FEATURES
- Pho soup is number one among Vietnamese dishes, and this vegetarian version is sure to delight with its delicacy and originality
- Features rice noodles combined with dried vegetables for an unforgettable taste experience
- Comes in a convenient bowl packaging with a fork which will allow easy consumption
- Easy to make
- HALAL-certified
HOW TO USE
1. Add rice noodles and all seasoning packs into the bowl.
2. Add hot water up until the inside line, cover, and wait for 3 minutes.
3. Stir and enjoy.
SPECIFICATIONS:
WHAT YOU GET: (1) Vietnamese Pho Instant Rice Noodles Vegetarian
NET WEIGHT: 70g
INGREDIENTS:
• Rice Noodles (84.3%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavor Enhancer (Monosodium Glutamate), Stabilizer (Guar Gum)
• Soup Base (9.7%): Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Guanylate, Disodium 5-Inosinate), Maltodextrin, Yeast Extract Powder, Ginger, Pepper, Pho Spices In Variable Proportions (Cinnamon, Clove, Anise) (0.6%), Colour (Plain Caramel)
• Oil Pack (3.9%): Palm Oil, Leek, Sesame Seed, ho Spices In Variable Proportions (Cinnamon, Clove, Anise) (3%), Colour (Carotene (Antioxidant (Tocopherol-Rich Extract))
• Dried Vegetable Pack (2.1%): Textured Wheat Gluten, Mushroom, Long Coriander
