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Sit tight! Beautiful things are worth the wait.
THE GIST
Heng Bing’s Yongchun Laocu Black Vinegar
FEATURES
- Great for use as a dipping sauce for dim sums and dumplings
- Works to enhance the flavor of soup
- Can also be used for cold appetizers, braised meats and fish, and noodles
- Made with water, polished glutinous rice, red-yeast
How to Use:
For dipping dim sums and for enhancing flavor of soup.
SPECIFICATIONS:
WHAT YOU GET: (1) Black Vinegar
NET WEIGHT: 640ml
INGREDIENTS: Water, Polished Glutinous Rice, Red-Yeast
THE GIST
Heng Bing’s Yongchun Laocu Black Vinegar
FEATURES
- Great for use as a dipping sauce for dim sums and dumplings
- Works to enhance the flavor of soup
- Can also be used for cold appetizers, braised meats and fish, and noodles
- Made with water, polished glutinous rice, red-yeast
How to Use:
For dipping dim sums and for enhancing flavor of soup.
SPECIFICATIONS:
WHAT YOU GET: (1) Black Vinegar
NET WEIGHT: 640ml
INGREDIENTS: Water, Polished Glutinous Rice, Red-Yeast
THE GIST
Heng Bing’s Yongchun Laocu Black Vinegar
FEATURES
- Great for use as a dipping sauce for dim sums and dumplings
- Works to enhance the flavor of soup
- Can also be used for cold appetizers, braised meats and fish, and noodles
- Made with water, polished glutinous rice, red-yeast
How to Use:
For dipping dim sums and for enhancing flavor of soup.
SPECIFICATIONS:
WHAT YOU GET: (1) Black Vinegar
NET WEIGHT: 640ml
INGREDIENTS: Water, Polished Glutinous Rice, Red-Yeast
THE GIST
Heng Bing’s Yongchun Laocu Black Vinegar
FEATURES
- Great for use as a dipping sauce for dim sums and dumplings
- Works to enhance the flavor of soup
- Can also be used for cold appetizers, braised meats and fish, and noodles
- Made with water, polished glutinous rice, red-yeast
How to Use:
For dipping dim sums and for enhancing flavor of soup.
SPECIFICATIONS:
WHAT YOU GET: (1) Black Vinegar
NET WEIGHT: 640ml
INGREDIENTS: Water, Polished Glutinous Rice, Red-Yeast
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