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THE GIST
A high quality santoku knife with a distinct shape and a thin blade for refined slicing and cutting straight from your kitchen
FEATURES
- Allows fine slices with thin blade while maintaining weight and length
- Handles chopping, dicing, and mincing in restaurant-quality fashion
- Resists rust and corrosion while withstanding extreme heat and cold
- Easy to clean and maintain with consistent non-adhesive coating
- Guarantees safe use and storage while maintaining sharpness with blade guard
- Ensures overall comfort and secure grip with ergonomic handle
- Comes in a versatile gray shade with fun and vibrant orange accents
How to Use:
1. Use santoku knife to slice meat or cut cheese. The thin blade is also very effective in chopping or dicing fruits, vegetables, and nuts.
2. For maintenance, wash with soap and soft sponge, avoid the abrasive side.
SPECIFICATIONS:
WHAT YOU GET: (1) Fresh Kitchen - Santoku Knives (12cm)
NET WEIGHT: 0.5kg
INGREDIENTS: Stainless Steel, Ceramic Coating
THE GIST
A high quality santoku knife with a distinct shape and a thin blade for refined slicing and cutting straight from your kitchen
FEATURES
- Allows fine slices with thin blade while maintaining weight and length
- Handles chopping, dicing, and mincing in restaurant-quality fashion
- Resists rust and corrosion while withstanding extreme heat and cold
- Easy to clean and maintain with consistent non-adhesive coating
- Guarantees safe use and storage while maintaining sharpness with blade guard
- Ensures overall comfort and secure grip with ergonomic handle
- Comes in a versatile gray shade with fun and vibrant orange accents
How to Use:
1. Use santoku knife to slice meat or cut cheese. The thin blade is also very effective in chopping or dicing fruits, vegetables, and nuts.
2. For maintenance, wash with soap and soft sponge, avoid the abrasive side.
SPECIFICATIONS:
WHAT YOU GET: (1) Fresh Kitchen - Santoku Knives (12cm)
NET WEIGHT: 0.5kg
INGREDIENTS: Stainless Steel, Ceramic Coating
