Seaweed flakes lightly flavored with butter soy sauce
- Made with a slow, double stir-fry process that yields a crispy, crunchy texture
- Flavored with the deep, rich taste of butter soy sauce
- Can be used to jazz up a plain bowl of rice, or used to make rice balls
- Goes well with sesame oil and sesame seeds
How to Use:
Sprinkle over your rice. Mix and enjoy, or use to make rice balls.
WHAT YOU GET: (1) Bibigo Seaweed Flakes (Butter Soy Sauce Flavor)
NET WEIGHT: 50g
INGREDIENTS: Corn Oil, Laver (South Korea) 23.39%, White Sugar, Roasted Sesame, Sesame Oil, Green Laver 3.59%, Purified Salt, Soy Sauce (South Korea) 1.74%, Contains Soybean.