THE GIST
A delicious tablea alternative for dark chocolate lovers who like it more bittersweet with 74% cacao
FEATURES
- Made with cacao liquor, cane sugar, and cocoa butter
- Molded into bite-size mini cubes for convenient snacking
- Can be used for drinking and baking
- Won’t leave any oily or gritty texture in your hot chocolate or other drink recipes simply dissolve in hot milk
- Made with quality-select Trinitario Variety cacao beans locally sourced from Davao, the Chocolate Capital of Philippines
- Rich in antioxidants and other minerals
- Great for gifting or personal consumption
How to Use:
- You can eat it as is or you may use it as drinking or baking chocolate.
- For drinking, just add 18 to 28g in your hot cup of milk.
- Stir until cubes dissolve.
- For baking, usage is as is.
- Just incorporate it how we usually do it.
SPECIFICATIONS:
WHAT YOU GET: (1) 74% Tablea Cubes
NET WEIGHT: 150g
INGREDIENTS: Cocoa Liquor, Cane Sugar, Cocoa Butter
THE GIST
A delicious tablea alternative for dark chocolate lovers who like it more bittersweet with 74% cacao
FEATURES
- Made with cacao liquor, cane sugar, and cocoa butter
- Molded into bite-size mini cubes for convenient snacking
- Can be used for drinking and baking
- Won’t leave any oily or gritty texture in your hot chocolate or other drink recipes simply dissolve in hot milk
- Made with quality-select Trinitario Variety cacao beans locally sourced from Davao, the Chocolate Capital of Philippines
- Rich in antioxidants and other minerals
- Great for gifting or personal consumption
How to Use:
- You can eat it as is or you may use it as drinking or baking chocolate.
- For drinking, just add 18 to 28g in your hot cup of milk.
- Stir until cubes dissolve.
- For baking, usage is as is.
- Just incorporate it how we usually do it.
SPECIFICATIONS:
WHAT YOU GET: (1) 74% Tablea Cubes
NET WEIGHT: 150g
INGREDIENTS: Cocoa Liquor, Cane Sugar, Cocoa Butter
THE GIST
A delicious tablea alternative for dark chocolate lovers who like it more bittersweet with 74% cacao
FEATURES
- Made with cacao liquor, cane sugar, and cocoa butter
- Molded into bite-size mini cubes for convenient snacking
- Can be used for drinking and baking
- Won’t leave any oily or gritty texture in your hot chocolate or other drink recipes simply dissolve in hot milk
- Made with quality-select Trinitario Variety cacao beans locally sourced from Davao, the Chocolate Capital of Philippines
- Rich in antioxidants and other minerals
- Great for gifting or personal consumption
How to Use:
- You can eat it as is or you may use it as drinking or baking chocolate.
- For drinking, just add 18 to 28g in your hot cup of milk.
- Stir until cubes dissolve.
- For baking, usage is as is.
- Just incorporate it how we usually do it.
SPECIFICATIONS:
WHAT YOU GET: (1) 74% Tablea Cubes
NET WEIGHT: 150g
INGREDIENTS: Cocoa Liquor, Cane Sugar, Cocoa Butter
THE GIST
A delicious tablea alternative for dark chocolate lovers who like it more bittersweet with 74% cacao
FEATURES
- Made with cacao liquor, cane sugar, and cocoa butter
- Molded into bite-size mini cubes for convenient snacking
- Can be used for drinking and baking
- Won’t leave any oily or gritty texture in your hot chocolate or other drink recipes simply dissolve in hot milk
- Made with quality-select Trinitario Variety cacao beans locally sourced from Davao, the Chocolate Capital of Philippines
- Rich in antioxidants and other minerals
- Great for gifting or personal consumption
How to Use:
- You can eat it as is or you may use it as drinking or baking chocolate.
- For drinking, just add 18 to 28g in your hot cup of milk.
- Stir until cubes dissolve.
- For baking, usage is as is.
- Just incorporate it how we usually do it.
SPECIFICATIONS:
WHAT YOU GET: (1) 74% Tablea Cubes
NET WEIGHT: 150g
INGREDIENTS: Cocoa Liquor, Cane Sugar, Cocoa Butter