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Chickpea & Beets Vegan Pasta (250g)

THE RUBY PANTRY
Icon value 100 local
100% Local
Icon value all natural
All-Natural
Icon value bpa free
BPA-Free
Icon value dairy free
Dairy-Free
Icon value diabetic friendly
Diabetic Friendly
Icon value diet support
Diet Support
Icon value fair trade
Fair Trade
Icon value gluten free
Gluten-Free
Icon value high fiber
High-Fiber
Icon value low carb
Low-Carb
Icon value low fat
Low-Fat
Icon value low glycemic
Low Glycemic Index
Icon value no artificial sugar
No Artificial Sugar
Icon value nut free
Nut-Free
Icon value organic
Organic
Icon value pregnancy safe
Pregnancy-Safe
Icon value recyclable packaging
Recyclable Packaging
Icon value vegan
Vegan
Icon vegetarian
Vegetarian
₱239.00
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Payment options available:
  • Credit Card
  • Paypal
  • Bank Deposit
  • Cash on Delivery

CLAIM TO FAME: A vegetable-based pasta made from chickpeas and beets thats loaded with vitamins and minerals

FAST FACTS: Made with chickpea flour, tapioca starch, flaxseeds, beets, olive oil, and Himalayan salt; high in plant-based protein; helps lower blood pressure; fights inflammation; aids in blood sugar control; improves mental and cognitive functions; contains anti-cancer properties; helps improve athletic performance

PERFECT FOR: Low-calorie, fiber-rich pasta dishes

SPECIFICATIONS:
WHAT YOU GET: (1) Chickpea & Beets Vegan Pasta
NET WEIGHT: 250g
INGREDIENTS: Chickpea Flour, Tapioca Starch, Flaxseeds, Beets, Olive Oil, Himalayan Salt, Water

Cook in boiling water for 6 to 8 minutes.

The Ruby Pantry

“The Ruby Pantry started while exploring healthy but tasty options in the market. As we were exploring, we ended up experimenting and creating our own products. Our company now offers unique plant-based products, primarily carefully handcrafted vegan pasta. We aim to bring healthy eating options to everyone especially the vegan community and those with dietary restrictions. We envision to be a go-to pantry for every Filipino who wants to maintain a healthy plant-based lifestyle.”


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