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Organic Brown Adlai (1kg) by Farm to Folk
Out of Stock
Out of Stock
Organic Brown Adlai (1kg)
₱385.00

About

What To Love
CLAIM TO FAME: An heirloom grain grown and cultivated in the highlands of the Philippines

FAST FACTS: Adlai (Coix Lacryma Jobi L.) is also known as Job’s Tears, due to its tear-like shape. With its anti-inflammatory properties, it helps lower blood sugar levels. Compared to rice, Adlai is a potent source of protein and good fat. This particular type of Adlai is less processed, thereby retaining more nutrients and keeping its natural, nutty-like taste.

BEAUTYMNL AWARDS 2021: BEST OF NUTRITION
“This grain has a nutty, earthy flavor that I absolutely love. Cooked right, it’s just like brown or other minimally processed rice. It has a similar toothsome chew to it. As a carb, it’s filling, versatile, and nutritious.” -Ayana T., of BeautyMnl 27

CLAIM TO FAME: An heirloom grain grown and cultivated in the highlands of the Philippines

FAST FACTS: Adlai (Coix Lacryma Jobi L.) is also known as Job’s Tears, due to its tear-like shape. With its anti-inflammatory properties, it helps lower blood sugar levels. Compared to rice, Adlai is a potent source of protein and good fat. This particular type of Adlai is less processed, thereby retaining more nutrients and keeping its natural, nutty-like taste.

PERFECT FOR: Breakfast bowls and homemade champorado

HOW TO USE
Cook as how you would like your rice to be. Mix into sweet or savory superfood dishes.

SPECIFICATIONS:
WHAT YOU GET: (1) Brown Adlai
NET WEIGHT: 1kg
INGREDIENTS: Brown Adlai

Read More
Show Less
What To Love

BEAUTYMNL AWARDS 2021: BEST OF NUTRITION
“This grain has a nutty, earthy flavor that I absolutely love. Cooked right, it’s just like brown or other minimally processed rice. It has a similar toothsome chew to it. As a carb, it’s filling, versatile, and nutritious.” -Ayana T., of BeautyMnl 27

CLAIM TO FAME: An heirloom grain grown and cultivated in the highlands of the Philippines

FAST FACTS: Adlai (Coix Lacryma Jobi L.) is also known as Job’s Tears, due to its tear-like shape. With its anti-inflammatory properties, it helps lower blood sugar levels. Compared to rice, Adlai is a potent source of protein and good fat. This particular type of Adlai is less processed, thereby retaining more nutrients and keeping its natural, nutty-like taste.

PERFECT FOR: Breakfast bowls and homemade champorado

HOW TO USE
Cook as how you would like your rice to be. Mix into sweet or savory superfood dishes.

SPECIFICATIONS:
WHAT YOU GET: (1) Brown Adlai
NET WEIGHT: 1kg
INGREDIENTS: Brown Adlai

Organic Brown Adlai (1kg)
₱385.00

This product is currently out of stock.
Want first dibs when it's back in stock? Join the waitlist.
Flash Delivery
24-48 hour delivery within Metro Manila
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Flash Delivery
24-48 hour delivery within Metro Manila

About

What To Love
CLAIM TO FAME: An heirloom grain grown and cultivated in the highlands of the Philippines

FAST FACTS: Adlai (Coix Lacryma Jobi L.) is also known as Job’s Tears, due to its tear-like shape. With its anti-inflammatory properties, it helps lower blood sugar levels. Compared to rice, Adlai is a potent source of protein and good fat. This particular type of Adlai is less processed, thereby retaining more nutrients and keeping its natural, nutty-like taste.

BEAUTYMNL AWARDS 2021: BEST OF NUTRITION
“This grain has a nutty, earthy flavor that I absolutely love. Cooked right, it’s just like brown or other minimally processed rice. It has a similar toothsome chew to it. As a carb, it’s filling, versatile, and nutritious.” -Ayana T., of BeautyMnl 27

CLAIM TO FAME: An heirloom grain grown and cultivated in the highlands of the Philippines

FAST FACTS: Adlai (Coix Lacryma Jobi L.) is also known as Job’s Tears, due to its tear-like shape. With its anti-inflammatory properties, it helps lower blood sugar levels. Compared to rice, Adlai is a potent source of protein and good fat. This particular type of Adlai is less processed, thereby retaining more nutrients and keeping its natural, nutty-like taste.

PERFECT FOR: Breakfast bowls and homemade champorado

HOW TO USE
Cook as how you would like your rice to be. Mix into sweet or savory superfood dishes.

SPECIFICATIONS:
WHAT YOU GET: (1) Brown Adlai
NET WEIGHT: 1kg
INGREDIENTS: Brown Adlai

Read More
Show Less
What To Love

BEAUTYMNL AWARDS 2021: BEST OF NUTRITION
“This grain has a nutty, earthy flavor that I absolutely love. Cooked right, it’s just like brown or other minimally processed rice. It has a similar toothsome chew to it. As a carb, it’s filling, versatile, and nutritious.” -Ayana T., of BeautyMnl 27

CLAIM TO FAME: An heirloom grain grown and cultivated in the highlands of the Philippines

FAST FACTS: Adlai (Coix Lacryma Jobi L.) is also known as Job’s Tears, due to its tear-like shape. With its anti-inflammatory properties, it helps lower blood sugar levels. Compared to rice, Adlai is a potent source of protein and good fat. This particular type of Adlai is less processed, thereby retaining more nutrients and keeping its natural, nutty-like taste.

PERFECT FOR: Breakfast bowls and homemade champorado

HOW TO USE
Cook as how you would like your rice to be. Mix into sweet or savory superfood dishes.

SPECIFICATIONS:
WHAT YOU GET: (1) Brown Adlai
NET WEIGHT: 1kg
INGREDIENTS: Brown Adlai

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Organic Brown Adlai (1kg)
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Organic Brown Adlai (1kg) by Farm to Folk
This product is currently out of stock.
Want first dibs when it's back in stock? Join the waitlist.