Tinapa in Corn Oil (8oz)


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CLAIM TO FAME: An absolutely delicious smoked fish delicacy in corn oil

FAST FACTS: Pairs well with hot rice, pasta, canapés, and other dishes; made without preservatives, MSG, and artificial flavoring

PERFECT FOR: A smoky classic delicacy

WHAT YOU GET: (1) Tinapa in Corn Oil (8oz)
EXPIRY: 6-8 months
INGREDIENTS: Smoked Fish Scod, Corn Oil, Pepper, Pickles, Carrots, Bayleaf

Native Gourmet

Native Gourmet wants to provide healthy and high-quality Filipino delicacies to the market, as well as support local farmers and fishermen. Native Gourmet is named after two words that describe their products: “native” for Filipino and “gourmet” for high-quality delicacies. Their products do not have artificial preservatives or artificial coloring. Some of their items, in fact, are organic like the Gourmet Bangus. They also offer Taba ng Talangka (crab paste) which is made healthy with virgin coconut oil. Aside from their seafood products, they also have Organic Chocolate Tablea. Native Gourmet is different from the rest because they advocate the preservation of the planet and local farming. Part of their proceeds are donated to The Green Revolution Ambassadors. By purchasing Native Gourmet products, customers are able to support the tree planting activities of The Green Revolution Ambassadors in Aguilar, Pangasinan. At the same time, they can also help support local farmers and fishermen.

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Certified Buyer
  • Skin Type Combination
  • Skin Tone Fair
  • Facial Features Mestiza
  • Age 23


It’s my first time to try out Native Gourmet and I must say that I LOVE THEIR GOURMET TINAPA IN CORN OIL! Even my mom gave it a thumbs up! Finished the whole bottle in less than a week because the mix of tinapa and corn oil on rice is soooo good. Sad that they’re usually out of stock but I would definitely buy again when they go on sale.

10 days ago

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