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Chia Sesame Lentil Chips

THE GOOD SEED
Icon value diabetic friendly
Diabetic Friendly
Icon value diet support
Diet Support
Icon value vegan
Vegan
Icon value paleo
Paleo
Icon vegetarian
Vegetarian
Icon value high fiber
High-Fiber
Icon value 100 local
100% Local
Icon value nut free
Nut-Free
Icon value dairy free
Dairy-Free
Icon value no artificial sugar
No Artificial Sugar
Icon value all natural
All-Natural
Icon value organic
Organic
₱140.00

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CLAIM TO FAME: Ready-to-eat vegetable chips that are rich in omega-3

FAST FACTS: Crunchy and flavorful gluten-free chips are made with lentil and rice flour; sprinkled generously with flax and chia seeds for extra omega-3; great to pair with spreads and dips or to munch on its own

PERFECT FOR: A healthier alternative to potato chips

SPECIFICATIONS:
WHAT YOU GET: (1) Chia Sesame Lentil Chips
NET WEIGHT:100g
EXPIRY: 6 months
INGREDIENTS: Chia, Sesame, Lentil Flour, Rice Flour, Salt

The Good Seed

Formerly known as Edgy Veggy, the Good Seed has one simple goal: to spread their love for vegan and vegetarian food. Now a café, commissary, and meal-delivery service, they offer products that are not only delicious but affordable, too.


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1 review

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Bernadette
Top Reviewer
Certified Buyer
  • Skin Type Normal
  • Skin Tone Fair

Yummy but lacks information

These chips are good. They seem more like thin crackers, though, than chips coz of the texture. But I like the flavor of this variant better than the Basil one. My 3-year old toddler likes them too, which makes me happy to have found another healthy (hopefully?) snack for him. My only concern is that it just lists the ingredients but it doesn't indicate the nutritional values, so you don't really know what impact it has on your daily diet.

about 1 year ago

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