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Basil Lentil Chips

THE GOOD SEED
Icon value diabetic friendly
Diabetic Friendly
Icon value diet support
Diet Support
Icon value vegan
Vegan
Icon value paleo
Paleo
Icon vegetarian
Vegetarian
Icon value high fiber
High-Fiber
Icon value 100 local
100% Local
Icon value nut free
Nut-Free
Icon value dairy free
Dairy-Free
Icon value no artificial sugar
No Artificial Sugar
Icon value all natural
All-Natural
Icon value organic
Organic
₱140.00

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CLAIM TO FAME: Ready-to-eat vegetable chips

FAST FACTS: Crunchy and flavorful gluten-free chips are made with lentil and rice flour; jazzed up with dried basil; great to pair with spreads and dips or to munch on its own

PERFECT FOR: A healthier alternative to potato chips

SPECIFICATIONS:
WHAT YOU GET: (1) Basil Lentil Chips
NET WEIGHT: 100g
EXPIRY: 6 months
INGREDIENTS: Basil, Lentil Flour, Rice Flour, Salt

The Good Seed

Formerly known as Edgy Veggy, the Good Seed has one simple goal: to spread their love for vegan and vegetarian food. Now a café, commissary, and meal-delivery service, they offer products that are not only delicious but affordable, too.


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1 review

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Rowena
Certified Buyer

Guilt-free snack!

This one is definitely a good alternative to potato chips, if you're leaning into a healthier diet. It tastes exactly how it sounds like, which is something that I personally enjoy. It's good on it's own, but even better with a dip. Will definitely re-order, once I get off the waitlist!

about 1 year ago

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