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CLAIM TO FAME: An antioxidant and nutrient-rich herbal tea made from dehydrated Malunggay roots and leaves
FAST FACTS: Contains important natural vitamins, iron, potent antioxidants, and other minerals; helps combat malnutrition; traditionally used to help promote milk production for nursing mothers; no added preservatives, flavorings, sugar, or any other additives
PERFECT FOR: Boosting nutrients in the body
SPECIFICATIONS:
WHAT YOU GET: (1) box Malunggay Tea Roots and Leaves
NET WEIGHT: 30 tea bags
EXPIRY: 2 years from production date
INGREDIENTS: Pure dried Malunggay roots and leaves
Place 1 tea bag in a cup of warm or hot water. Steep for 3 to 5 minutes. Remove tea bag. Store packets in a cool, dry place.
Established in 1996, Carica Herbal Health Products, Inc. develops functional foods and food supplements from tropical fruits and plants such as wild papaya, noni, mangosteen, and forest berries. They take pride that the fruits, leaves, and flowers they use as raw materials are gathered from biologically-grown plants (rather than from cultivated plants) and have not been touched by pesticides or fertilizers. Their production plant is situated on a large parcel of land that’s surrounded by nature and free of chemical and industrial pollution. Furthermore, Carica’s facilities have been evaluated by the Food and Drug Administration (FDA) as compliant with Good Manufacturing Practices (GMP).
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I was excited to find out here that there's a tea made of malunggay. I am breastfeeding so I want to choose something that can help with my milk supply so I wanted to give this a try. The thing I liked was it has bigger tea bags. But I am more disappointed. I followed the direction and used warm/hot water and soaked it. But unlike other teas, it was nearly colorless and when I tasted it, kulang na kulang sa lasa. I mean tea is usually expected to be somewhat bitter or has rich taste but this one is tasteless . The content ( dried Malunggay roots and leaves) seemed not to be dissolved at all even though soaked in hot water for 20 minutes. Tea bags usually sink when soaked in hot water or even cold water but not this one. Maybe that's why this tea is tasteless.
7 months ago
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