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BRACHA

Bracha makes traditional cider vinegar (also called apple cider vinegar or ACV) from crushed apples that have been allowed to mature naturally. Their vinegar is not pasteurized or micro-filtered and contain live “mother-of-vinegar.” Bracha Apple Cider Vinegar can be used for a variety of health purposes because it is fermented naturally and retains many of its benefits.



About Bracha

In 2015, Cebu-based BRACHA Industries’ founder lost his job at the call center he had worked at for 10 years as a supervisor. Immediately after the devastating loss, he realized that he could no longer afford his medications that kept his cholesterol, hypertension, and diabetes at bay. Given his financial woes and his responsibility to care for his 9-month old daughter, he dedicated his remaining capabilities to studying chemistry.

The need to find a replacement for his maintenance medications lead him to the discovery of apple cider vinegar (ACV) as an alternative. The current formulation of BRACHA Apple Cider Vinegar was derived from his dedication. ACV is known as an all-natural way to combat sickness, sore throat, high cholesterol, heartburn, colon problems, constipation, gout, mouth sores, acid reflux, bug bites, and even troubled skin.

BRACHA’s formulation is particularly effective thanks to its raw and unfiltered manufacturing process. Made from crushed apples, the solution does not contain any chemical additives. Its unpasteurized and double fermented nature allows for the formation of “The Mother,” or the web-like sediment in ACV. This substance contains probiotic bacteria and enzymes essential for a healthy body system.

The Philippine FDA-approved ACV is stored in 100% BPA-free, non-leaching HDPE plastic bottles. These preserve the natural properties of the formulation so as not to affect its shelf life.

Experience the healing and nourishing benefits for yourself when you choose to love local BRACHA ACV. It’s now available online on BeautyMNL. Shop now and get free shipping for orders worth PHP1,500 or more.